Fudgy Brownies

Fudgy Brownie


  • 3 eggs
  • 1 teaspoon baking soda or baking powder
  • 3/4 cup whole cane sugar, panela (brown sugar), or coconut sugar
  • 4 tablespoons of SOW Chocolate Chia Milk
  • 4 tablespoons vegetable oil or melted butter
  • 1/4 cup cocoa powder
  • 1 1/2 cups oat flour
  • 1/3 cup walnuts
  • 1/4 cup chocolate chips
  • Vanilla extract (optional)



  1. Preheat the oven to 350 degrees.
  2. In a bowl, beat the eggs, baking soda, sugar, milk, oil, vanilla extract, and cocoa powder. Mix.
  3. Add the flour and mix until you obtain a homogeneous, even mixture.
  4. Add the walnuts and chocolate chips.
  5. Put the mixture in a greased baking pan or a baking pan with parchment paper.
  6. Bake for 25 minutes or until a knife comes out clean without sticking. Let it cool and serve.