INGREDIENTS

• 3 eggs
• 1 teaspoon baking soda or baking powder
• 3/4 cup whole cane sugar, panela (brown sugar), or coconut sugar
• 4 tablespoons of SOW Chocolate Chia Milk
• 4 tablespoons vegetable oil or melted butter
• 1/4 cup cocoa powder
• 1 1/2 cups oat flour
• 1/3 cup walnuts
• 1/4 cup chocolate chips
• Vanilla extract (optional)

INSTRUCTIONS

1. Preheat the oven to 350 degrees.
2. In a bowl, beat the eggs, baking soda, sugar, milk, oil, vanilla extract, and cocoa powder. Mix.
3. Add the flour and mix until you obtain a homogeneous, even mixture.
4. Add the walnuts and chocolate chips.
5. Put the mixture in a greased baking pan or a baking pan with parchment paper.
6. Bake for 25 minutes or until a knife comes out clean without sticking. Let it cool and serve.