INGREDIENTS

• 2 Tbsp. of SOW CHIA OIL
• ½ cup of olive oil
• 1 pack of basil
• 1 pack of baby spinach
• 4 garlic cloves
• Salt and pepper to taste
• ¼ cup of pine nuts 

DIRECTIONS

1. Mix in an immersion blender the SOW CHIA OIL with the olive oil.
2. Then, add the well washed and paper towel dried basil leaves and spinach.
3. Continue mixing until a thick consistency is formed, add the pine nuts and garlic cloves, salt and pepper to taste.