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In a bowl, mix the eggs, cinnamon powder, brown sugar, and SOW Chia Milk, until well blended.
Soak the bread slices in the mixture and transfer them to a preheated nonstick skillet drizzled with chia oil.
Serve with fresh fruit, honey or syrup.
Recipe Serves: 2
Serving Size: 1 slice
Nutrition facts per serving (does not include added fruit or honey):
160 calories / 6g protein / 20g carbohydrates / 5g sugars / 6g fat / 1.5g saturated fat / 700mg omega-3 / 300mg sodium