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SOW Seeds of Wellness is a group of people who, like you, decided to leave the likes for a while to do something for all of us and the planet. The idea was simple: eat healthier with a magic seed called chia. Milks, pasta and oil are also part of our delicious menu. Obviously, everything as it should be: vegan, non-GMO and free of the top 8 allergens (wheat, soy, fish, milk, nuts, peanuts, eggs and shellfish).
As we are kind of "control freaks," we have a methodology called "From the Field to your Plate" that allows us to be involved in the entire process, from the chia we planted to that precious container you took from the gondola.
Like you, we know that we are not alone in this world. In fact, we are more than 7.8 billion and counting, which is why we actively participate in the production of sustainable food for new generations.
NON-GMO
There are no half measures here; At Seeds of Wellness, we believe that genetically modified organisms are incompatible with conscious agriculture and social responsibility in general. That is why we only grow non-GMO seeds (without genetic modification). It is the least we can do for our beloved land that has so much patience for us.
ZERO WASTE AND NATURAL TREATMENT
We love technology. When it works for you and your community, it's just fantastic. Our modern processing plant in Arica, Chile does not generate polluting waste in the production of our food. In addition, we do not use chemical processes and we are FSSC22000 certified.
Can we make the business even more sustainable than it already is? Of course, it is always possible. Now, if you have any idea of how to make SOW more
sustainable and comprehensive, do not hesitate to contact us.
