Banana and Chia pancakes

INGREDIENTS

• 1 cup of instant oatmeal
• ½ ground banana
• 6-8 drops sweetener
• 1 large egg
• 2 tsps. of BLACK CHIA SEEDS
• Oil for taste

DIRECTIONS

1. In a blender or food processor, incorporate all the ingredients. You will get a slightly dense dough.
2. Heat the pan, over medium heat, with a little oil. You can spread it using a napkin.
3. Place 2-3 tablespoons of the dough in the center of the pan, without scattering or moving, and fry for 1-2 minutes.
4. Turn around and wait 1-2 more minutes.
5. Repeat until the mixture is finished.
6. Accompany them with cream, chocolate, honey and/or berries.

Preparation time: 10min.
Servings: 3 pancakes