CRUNCHY CHICKPEAS

CRUNCHY CHICKPEAS

Ingredients

  • 2 cup cooked chickpeas
  • 1 teaspoon olive oil
  • 1 teaspoon SOW Chia Oil
  • Salt
  • 1 teaspoon Garam masala

Instructions

  1. Preheat Oven on 350º F
  2. Place the chickpeas in a bowl
  3. Add the olive oil, SOW Chia Oil, and salt to taste
  4. Add Garam masala and bake for 50 minutes on 350º F

 

Enjoy!